We are a certified organic multi-generational family farm in the Mission Valley of Western Montana. On the farm we grow organic vegetables, herbs, fruit, seed and flowers.
We share the farm with our chickens, dairy cow, cattle, pigs, and bees to form an integrated livestock system.
Our produce is available through Community Supported Agriculture, wholesale, local pick up customers, and online.
We grow 4 varieties of organic heirloom garlic for fall planting and to eat now!
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MONTANA ZEMO
Hard neck. Easy to peel and full of flavor!
Gifted from a fellow farmer in Wyoming, nurtured at Foothill Farm for nearly 20 years.
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** SOLD OUT ** KILLARNEY
Hard neck. Bold, delicious flavor and large heads.
Grows well in many conditions
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CHESNOK
Hard neck. Purple striping and creamy texture when roasted.
Cold hardy and reliable
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INCHELIUM
Soft neck. Mild flavor and great for roasting.
Stores well
Our Cows
Our small herd of mixed breed, but mostly Angus cows are raised entirely on our pastures and fed hay from our farm throughout the winter.
Find out more about our herd and how to order beef
Our Produce
Our farm produce is available through wholesale, Community Supported Agriculture, local pick up orders, Triple Divide Seeds and here on our online store.
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Culinary dried organic Lavender
Regular price From $4.00 USDRegular priceUnit price / per -
Dried lavender bundle
Regular price $6.00 USDRegular priceUnit price / per -
Dried Thyme
Regular price From $7.00 USDRegular priceUnit price / per